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Since the beginning of December, I have been living and working at Alta's Rustler Lodge in Alta, Utah. Time has been flying, and there are only 36 days left of the season. For the first couple of weeks the cooks tried a variety of positions...breakfast, dinner, saute, broiler... Since then I have been the main breakfast/lunch cook.
Alta is just a short trip to/from the Salt Lake metro area. T…
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